Napoleon Blood
Ingredients
- 1⁄2 oz Lemon juice
- 1⁄2 oz Sugar syrup 'simple'
- 1 oz Mandarine Napoleon liqueur
- 1 oz HSE Rhum Blanc Agricole
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- Top up with Fever-Tree Italian Blood Orange Soda
- 2 drop Orange Bitters by Angostura
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
