
The soul of the seas
Ingredients
- 2⁄3 oz De Kuyper Blue Curaçao
- 2⁄3 oz De Kuyper Triple Sec
- 1⁄3 oz Agave syrup
- 1 1⁄3 oz Pineapple juice
- 2 2⁄3 oz Coconut water
- 4 wedge Lime
- 8 fresh Mint leaves
Method
Glassware:
Serve in a Highball (max 10oz/300ml)

Serve in a Highball (max 10oz/300ml)