Peachy Pearadise
Ingredients
- 1 1⁄6 oz Peachtree peach schnapps
- 1⁄2 oz Hendrick's Gin
- 5⁄6 oz Pear purée
- 1⁄2 oz Lemon juice
- 3 dash Angostura Aromatic Bitters
- 8 leaf Basil leaves
- Top up with Thomas Henry Soda Water
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
