Elliot's Hat
Ingredients
- 1 oz Navy rum
- 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Bulleit Bourbon
- 1⁄3 oz Lime juice
- 1⁄3 oz Lemon juice
- 5 gram Demerara / dark Muscovado / brown sugar
Method
Glassware:
Serve in an Old-fashioned glass
Serve in an Old-fashioned glass