
Long Islay Iced Tea
Ingredients
- 1 1⁄2 oz Hayman's London Dry Gin
- 1⁄2 oz Cointreau triple sec liqueur
- 1⁄2 oz Lemon juice
- 1⁄2 oz Lime juice
- 1⁄2 oz Torabhaig Peated Single Malt Whisky
- 3 oz Cola
Method
Glassware:
Serve in a Highball (max 10oz/300ml)

Serve in a Highball (max 10oz/300ml)