Recover
Ingredients
- 1 1⁄2 oz Hayman's Old Tom Gin
- 1⁄2 oz Elderflower liqueur
- 1⁄8 cupful Raspberries
- 2⁄3 oz Raspberry (framboise) sugar syrup
- 5 leaf Basil leaves
- 0.01 oz Orange Bitters by Angostura
Method
Glassware:
Serve in a Collins glass
Serve in a Collins glass
