Passionate Highlander
Ingredients
- 6 whole Raspberries
- 1 whole Passion fruit
- 2⁄3 oz Passoã passion fruit liqueur
- 2 oz Oban 14 Year Old Highland Single Malt Whisky
- 1⁄2 oz Lemon juice
- 2⁄3 oz Honey syrup
Method
Glassware:
Serve in a Coupe glass
Serve in a Coupe glass
