Orchard Sour
Ingredients
- 1⁄2 oz Rivulet Pecan liqueur
- 1 oz Lemon juice
- 1⁄2 oz Monin Cinnamon Syrup
- 1 oz Laird's Bottled-in-Bond applejack
- 1 oz Bulleit Bourbon
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Coupe glass
