
Skyfall
Ingredients
- 1 1⁄2 oz Hayman's London Dry Gin
- 1⁄3 oz St-Germain elderflower liqueur
- 1⁄2 oz Monin Passion Fruit Syrup
- 2 sprig Coriander/Cilantro leaves
- 2 fresh Mint leaves
- 3⁄4 oz Lime juice
Method
Glassware:
Serve in a Coupe glass

Serve in a Coupe glass