"Too Pretty to be English"
Ingredients
- 2⁄3 oz Mandarine Napoleon liqueur
- 1 oz Monkey Shoulder whisky
- 1⁄2 oz Honey syrup
- 5⁄6 oz Lemon juice
- 3 gram Ginger jam
- 1⁄8 oz Seville orange marmalade
Method
Glassware:
Serve in a Rocks glass
Serve in a Rocks glass
