Saint Helena
Ingredients
- 2⁄3 oz Mandarine Napoleon liqueur
- 2⁄3 oz BarSol Acholado Pisco
- 1⁄2 oz Amaro Montenegro
- 2⁄3 oz Lemon juice
- 1⁄4 oz Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 3 fresh Mint leaves
Method
Glassware:
Serve in a Nick & Nora glass
