Tortoise and Harebiscus
Ingredients
- 1 oz Hayman's Sloe Gin
- 2⁄3 oz Bénédictine D.O.M.
- 1 oz Lemon juice
- 1⁄3 oz Monin Hibiscus Syrup
- 1⁄24 oz Rose water
- 2⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Rocks glass
