Grapefruit Julep
Ingredients
- 1 barspoon Honey
- 2 oz Tito's Vodka
- 4 fresh Mint leaves
- 1⁄2 oz Lime juice
- 3⁄4 oz Pink grapefruit juice
- 1⁄2 oz Monin Grenadine Syrup
Method
Glassware:
Serve in a Collins glass
Method:
STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.
History:
Adapted from a recipe created by Dale DeGroff, New York City, USA.
Review:
Wonderfully refreshing. Bring on the sun.
