
Sultans Sour
Ingredients
- 1 1⁄2 oz Hayman's Old Tom Gin
- 3⁄4 oz Edmond Briottet Crème de Cassis de Dijon
- 3⁄4 oz Lemon juice
- 1⁄2 oz Suze gentian liqueur
- 1 dash Bob's Lavender Bitters
- 1⁄4 oz Egg white
Method
Glassware:
Serve in a Nick & Nora glass

Serve in a Nick & Nora glass