
Sage in Bloom
Ingredients
- 1 1⁄2 oz Hayman's London Dry Gin
- 5⁄6 oz Pink grapefruit juice
- 0.42 oz Lime juice
- 1⁄2 oz Monin Rose Syrup
- 1 dash Bob's Grapefruit Bitters
- 4 1⁄2 leaf Sage leaves
Method
Glassware:
Serve in a Nick & Nora glass

Serve in a Nick & Nora glass