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Recipe Details
Cherry Bakewell cocktail
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Ingredients
1 2⁄3 oz
Rutte Old Simon Genever
1 oz
Giffard Cherry Brandy
2⁄3 oz
Saliza Amaretto Veneziano
1⁄3 oz
Chilled water
1⁄3 oz
Luxardo Maraschino liqueur
Method
Glassware:
Serve in a Coupe glass
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