All-whiskey Le Fume
Ingredients
- 1⁄2 oz Bushmills Black Bush
- 1 oz Rye whiskey (90-98 proof) 45-49% alc./vol.)
- 1⁄2 oz Chilled water
- 1⁄4 oz Lapsang souchong sugar syrup
- 3⁄4 oz Dewar's 12 Year Old Scotch whisky
Method
Glassware:
Serve in a Coupe glass
Serve in a Coupe glass
