Epidavros Sour

Epidavros Sour

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Ingredients

  • 1 2⁄3 oz Tanqueray London Dry Gin
  • 1 oz Lemon juice
  • 2⁄3 oz Honey syrup
  • 1⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
  • 1 sprig Lavender

Method

Glassware:

Serve in a Coupe glass