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Recipe Details
Lemon-Sage
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Ingredients
1 1⁄2 oz
Salcombe Start Point gin
1⁄2 oz
Luxardo Limoncello
2⁄3 oz
Monin Pure Cane sugar syrup
0.58 oz
Lemon juice
4 leaf
Sage leaves
Method
Glassware:
Serve in a Double old-fashioned
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