Recipe Details

Pink Gringo

Pink Gringo

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Ingredients

  • 1 1⁄2 oz Patrón Añejo tequila
  • 2⁄3 oz Lime juice
  • 1⁄3 oz Cointreau triple sec liqueur
  • 1⁄4 oz Agave syrup
  • 1⁄3 oz Monin Grenadine Syrup

Method

Glassware:

Serve in a Martini glass

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