Platform 9¾
Ingredients
- 1 1⁄2 oz Hayman's London Dry Gin
- 1⁄3 oz Bols Parfait Amour
- 1⁄2 oz Monin Elderflower syrup
- 2⁄3 oz Lemon juice
- 5 oz Schweppes Soda Water
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
Serve in a Highball (max 10oz/300ml)
