Tropical Pineapple Rum Fire
Ingredients
- 1 oz Giffard Caribbean Pineapple liqueur
- 3⁄4 oz Lime juice
- 1⁄3 oz Monin Almond (Orgeat) Syrup
- 4 drop Difford's Daiquiri Bitters
- 1 1⁄2 oz Rum Fire overproof Jamaican rum
Method
Glassware:
Serve in an Old-fashioned glass
