
Cactus Rose
Ingredients
- 1 1⁄2 oz José Cuervo Tradicional Reposado
- 1 1⁄2 oz Pink grapefruit juice
- 1⁄2 oz Agave syrup
- 3 oz Thomas Henry Soda Water
- 0.01 oz Rose water
Method
Glassware:
Serve in a Highball (max 10oz/300ml)

Serve in a Highball (max 10oz/300ml)