Board Shorts
Ingredients
- 2 oz Bulleit Bourbon
- 1⁄2 oz Monin Almond (Orgeat) Syrup
- 1 oz Pineapple juice
- 1⁄4 oz Luxardo Maraschino liqueur
- 3 drop Peychaud's Aromatic Bitters
Method
Glassware:
Serve in an Absinthe glass or old-fashioned glass
Serve in an Absinthe glass or old-fashioned glass