Recipe Details

Butterfly Disco

Butterfly Disco

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Ingredients

  • 2⁄3 oz Bols Blue Curaçao
  • 1 1⁄3 oz Henkes Gin
  • 1⁄3 oz Bols Peach Liqueur
  • 1⁄3 oz Monin Elderflower syrup
  • 2⁄3 oz Acid adjusted apple juice

Method

Glassware:

Serve in an Old-fashioned glass

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