罗勒青瓜碎
Ingredients
- 2 oz Hayman's London Dry Gin
- 1⁄3 oz Fiorente Elderflower liqueur
- 1⁄2 oz Cucumber juice
- 6 leaf Thai basil leaves
- 1⁄6 oz Dale DeGroff's Pimento bitters
Method
Glassware:
Serve in a Martini (small) glass
Serve in a Martini (small) glass
