Paloma Punch
Ingredients
- 1 2⁄3 oz 1800 Silver Tequila
- 1 2⁄3 oz Pink grapefruit juice
- 2⁄3 oz Lemon juice
- 2⁄3 oz Monin Pink Grapefruit Syrup
- Top up with London Essence Bitter Orange & Elderflower Tonic
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
