El pecado del paraiso
Ingredients
- 1⁄3 oz Monin Grenadine Syrup
- 4 dash Angostura Aromatic Bitters
- 1 1⁄6 oz Disaronno amaretto
- 1 2⁄3 oz Havana Club Original Añejo 3 Años Cuban rum
Method
Glassware:
Serve in an Old-fashioned glass
Serve in an Old-fashioned glass
