Recipe Details

Workers on the Tracks

Workers on the Tracks

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Ingredients

  • 2 oz Rittenhouse Straight Rye
  • 1⁄2 oz Ferrand Orange Curaçao
  • 1⁄2 oz Yellow (Jaune) Chartreuse liqueur
  • 1 inch Orange peel

Method

Glassware:

Serve in a Rocks glass

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