Recipe Details

Clone Martini

Clone Martini

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Ingredients

  • 2⁄3 oz Passoã passion fruit liqueur
  • 1 1⁄3 oz Havana Club Añejo 7 Años Cuban Rum
  • 5⁄6 oz Pineapple juice
  • 1⁄2 oz Monin Peach Syrup

Method

Glassware:

Serve in a Coupe glass

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