Recipe Details

Dead Sea Mule

Dead Sea Mule

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Ingredients

  • 2 oz Del Maguey Vida Clásico Mezcal
  • 1 oz Lime juice
  • 3⁄4 oz Monin Grenadine Syrup
  • Top up with Fever-Tree Premium Ginger Beer

Method

Glassware:

Serve in a Collins glass

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