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Recipe Details
The Monmouth
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Ingredients
1 1⁄2 oz
Bulleit Bourbon
1⁄2 oz
Amaro Nonino Quintessentia
1⁄3 oz
Bénédictine D.O.M.
2 dash
Peychaud's Aromatic Bitters
Method
Glassware:
Serve in a Double old-fashioned
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