Recipe Details

Rosings Park

Rosings Park

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Ingredients

  • 1 1⁄2 oz Hayman's London Dry Gin
  • 3⁄4 oz Edmond Briottet Liqueur de Rose
  • 3⁄4 oz Lemon juice
  • 1 barspoon Lemon curd

Method

Glassware:

Serve in a Coupe glass

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