Greek Martini

Greek Martini

Potent
Slightly tart

Ingredients

2 oz Tanqueray London Dry Gin
2 oz Hayman's London Dry Gin
1⁄2 oz Mastiha liqueur
3⁄4 oz Dolin Dry vermouth
1⁄6 oz Metaxa Ouzo

Method

Prepare:

Select and pre-chill a MARTINI GLASS.
Prepare garnish of mint leaf or sprig.

How to make:

STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish:

Garnish with mint leaf or sprig tip floated or pegged to rim.