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Recipe Details
The Ginger Ollie
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Ingredients
10 oz
Fireball Cinnamon Whisky Liqueur
1⁄2 oz
Blossoms Passionfruit Syrup
1⁄2 oz
Cointreau triple sec liqueur
1⁄24 oz
Angostura Aromatic Bitters
Method
Glassware:
Serve in a Jam jar glass
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