Dama Blanca
Ingredients
- 1 1⁄2 oz Patrón Silver blanco tequila
- 3⁄4 oz Cointreau triple sec liqueur
- 3⁄4 oz Lemon juice
- 1⁄3 oz Agave syrup
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
Method:
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice).
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Dama Blanca contains 190 calories
Allergens:
Recipe contains the following allergens:
History:
Created in February 2017 by yours truly at the Cabinet Room, London, England.
Review:
This tequila (in place of gin) based riff on a White Lady is basically a straight-up Margarita made with lemon rather than lime, softened and smoothed by egg white. This is a delightful drink. Go easy spraying the zest, as this can overly dominate the drink. It also works best with light agave syrup, as the darker versions affect its virgin-like hue and can add unwanted caramel notes.
