Green Eyes No. 2
Ingredients
- 1 1⁄2 oz Tanqueray London Dry Gin
- 3⁄4 oz Lime juice
- 3⁄4 oz Green Chartreuse
- 1⁄2 oz Sugar syrup 'rich'
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glass:
Photographed in a TarQ Double Old Fashioned
Prepare:
- Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
- Prepare garnish of skewered lime slice wheel and Luxardo Maraschino Cherry (sail).
Method:
- SHAKE all ingredients with ice.
- STRAIN back into shaker.
- DRY SHAKE (without ice).
- FINE STRAIN into ice-filled glass.
Garnish:
- Garnish with skewered lime slice wheel and maraschino cherry (sail).
Nutrition:
One serving of Green Eyes No. 2 contains 238 calories
Allergens:
Recipe contains the following allergens:
History:
Adapted from a recipe created in 2015 by Andrew Volk at Portland Hunt & Alpine restaurant in Portland, Maine.
Review:
Reminiscent of a Last Word served as a sour.
