Alabaster
Ingredients
- 3⁄4 oz Light gold rum
- 3⁄4 oz Aloe liqueur
- 3⁄4 oz Difford's Falernum liqueur
- 3⁄4 oz Lime juice
Method
Glassware:
Serve in a Nick & Nora glass
Method:
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of small lime wedge on rim.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Alabaster contains 162 calories
History:
Adapted from a recipe created in 2023 by Jake Powell, bar manager at Death & Co. in Denver, USA. Originally made with Probitas rum.
Review:
Aloe liqueur sits brilliantly with clove-led falernum in this refined rum sour.
