Monte Mule
Ingredients
- 1 1⁄2 oz Amaro Montenegro
- 2⁄3 oz Lime juice
- 4 1⁄2 oz Fever-Tree Premium Ginger Beer
Method
Glass:
Photographed in a Libbey DOF 14.25oz
How to make:
- Select and pre-chill a COPPER MUG OR COLLINS GLASS.
- Prepare garnish of lime wedge.
- POUR all ingredients into ice-filled mug/glass and briefly stir.
- Garnish with lime wedge.
Allergens:
Recipe contains the following allergens:
Review:
Bittersweet, spicy and enlivening.
Nutrition:
One serving of Monte Mule contains 198 calories
