Coquetail Au Vanille

Coquetail Au Vanille

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Ingredients

  • 2 oz Vanilla rum/vanilla-infused light rum
  • 1⁄4 oz Difford's Falernum liqueur

Method

Glassware:

Serve in an Old-fashioned glass

Prepare:

  1. Select an OLD-FASHIONED GLASS.
  2. Prepare garnish of Luxardo Maraschino Cherry.

Method:

  1. SHAKE all ingredients.
  2. FINE STRAIN into chilled glass.
  3. Serve with straws.

Garnish:

  1. Garnish with maraschino cherry.

Nutrition:

One serving of Coquetail Au Vanille contains 168 calories

History:

An adaptation of a classic by yours truly, London, England.

Review:

This drink may look fluffy and sweet but it's dry and lightly spiced. Perfect for a sunny afternoon.