Long Island Iced Town Hall Tea
Ingredients
- 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz Cognac
- 1⁄2 oz WhistlePig 10yo Straight Rye Whisky
- 1⁄2 oz Amaro
- 1⁄2 oz Cointreau triple sec liqueur
- 1⁄2 oz Pallini Limoncello liqueur
- 2 dash Angostura Aromatic Bitters
Method
Glass:
Photographed in an Urban Bar Fluet Double Old Fashioned 1910 44cl
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lemon zest twist.
Method:
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Long Island Iced Town Hall Tea contains 222 calories
History:
Adapted from a recipe created circa 2012 by Jamal Robinson at Town Hall restaurant in San Francisco, USA.
Review:
This spirituous, bittersweet, after-dinner digestivo/late-night sipper is a very different animal to other cocktails that share the Long Island moniker.
