Teaquila
Ingredients
- 2 oz Cold black tea
- 1 1⁄2 oz Patrón Silver blanco tequila
- 1⁄2 oz Absolut Hunni Vodka
- 1⁄2 oz Sugar syrup 'rich'
- 1⁄2 oz Lemon juice
- 2 dash Orange Bitters by Angostura optional
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare lemon slice wheel for garnish.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with lemon slice.
Nutrition:
One serving of Teaquila contains 187 calories
History:
Created in 2011 by Mark Cooke and the rest of the team at North Bar, Leeds, England.
Review:
A Mexican iced tea sweetened with honey.
