Rosa Picante Margarita

Rosa Picante Margarita

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Ingredients

  • 2 oz Patrón Silver blanco tequila
  • 3⁄4 oz Lime juice
  • 1⁄4 oz Sugar syrup 'rich'
  • 1⁄2 oz Monin Ginger Syrup
  • 1 fresh Jalapeno slice
  • 2 dash Rose water

Method

Glassware:

Serve in a Coupe glass

Method:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of rose-Sea salt rim (optional) Rose petal (optional).
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

History:

The 2016 Margarita of the Year as selected by Patron tequila.

Review:

A refreshing Margarita, with subtle ginger, pepper spice and rose notes. You can substitute half a barspoon of jalapeno oil in place of the jalapeno slice. We found that chilli liqueur also works well.