Sawyer
Ingredients
- 2 oz Tanqueray London Dry Gin
- 1⁄2 oz Lime juice
- 1⁄4 oz Sugar syrup 'rich'
- 14 dash Angostura Aromatic Bitters
- 7 dash Peychaud's Aromatic Bitters
- 7 dash Orange Bitters by Angostura
Method
Glass:
Photographed in a Libbey Old Fashioned 11oz
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lime wedge.
Method:
- SHAKE all ingredients with ice.
- STRAIN into chilled glass. (No ice in glass.)
Garnish:
- Garnish with lime wedge on rim.
Nutrition:
One serving of Sawyer contains 162 calories
History:
Adapted from a recipe created in 2010 by Don Lee in New York City. First made for WD-50 chef, Wylie Dufresne, and is named after his daughter.
Review:
A whopping 14 dashes of bitters with two full measures of gin makes for a robust cocktail.
