Passbour Cooler
Ingredients
- 1 1⁄2 oz Bulleit Bourbon
- 1⁄2 oz Heering Cherry Liqueur
- 1⁄2 oz Passoã passion fruit liqueur
- 3 oz Cranberry juice
- 2 dash Cranberry bitters optional
Method
Glass:
Photographed in an Urban Bar Fluet Highball 45cl
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of orange slice wheel.
Method:
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Garnish:
- Garnish with orange slice wheel.
Nutrition:
One serving of Passbour Cooler contains 271 calories
Review:
Cherry and bourbon with passion fruit.
