My Cherry Amour
Ingredients
- 1 oz Heering Cherry Liqueur
- 5⁄6 oz Bulleit Bourbon
- 1 oz Cognac
- 1⁄2 oz Disaronno amaretto
- 1⁄2 oz BarSol Mosto Verde Italia Pisco
- 3⁄4 oz Lemon juice
- 1⁄3 oz Edmond Briottet Crème de Cacao Blanc
- 1⁄2 oz Orange juice
- 2 dash Angostura Cocoa Bitters
- 1⁄4 oz Monin Almond (Orgeat) Syrup
- 0.02 oz Angostura Aromatic Bitters
Method
Glassware:
Serve in a Nick & Nora glass
