Coffe and cream
Ingredients
- 1 oz Kahlúa Coffee Liqueur
- 1 1⁄3 oz Heavy cream
- 1 1⁄3 oz Double cream / heavy cream
- 1⁄2 oz Monin Pure Cane Syrup
- 1⁄2 oz Sugar syrup 'rich'
- 1 oz Jameson Irish Whiskey
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
Serve in a Highball (max 10oz/300ml)
