Webber Cocktail
Ingredients
- 1 1⁄2 oz Ketel One Citroen Vodka
- 1⁄2 oz Joseph Cartron Double Crème de Cassis de Bourgogne
- 1 oz Apple juice/apple cider
- 1⁄2 oz Lime juice
- 1⁄3 oz Sugar syrup 'rich'
Method
Glassware:
Serve in a Martini glass
Method:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of red apple fan.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Webber Cocktail contains 190 calories
History:
Created in September 2011 by Jack Webber for the British Brown's Bar & Restaurant chain, it’s since become a favourite on the Brown’s menu where it’s listed under ‘Browns Signature Cocktails’.
Review:
This blackcurrant fruity cocktail has a citrus zing courtesy of the citrus vodka base and the addition of fresh lime juice, the sourness of which adds balance.
