Archdeacon
Ingredients
- 1 oz Overproof aged pot still rum
- 1 oz Myers's Original Dark rum
- 3⁄4 oz Amaro
- 1⁄4 oz Cynar artichoke amaro
- 1 dash Tiki bitters
Method
Glass:
Photographed in an UB Koto Old Fashioned 30cl
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
Method:
- STIR all ingredients with ice.
- STRAIN into ice-filled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Archdeacon contains 236 calories
History:
Adapted from a recipe created in 2024 by J. E. Clapham of Clapham Cocktails. As Mr Clapham says, "Not to be confused with the Archbishop, an equally-beguiling rum drink created by the Attaboy in Nashville, Tennessee.
Review:
Spirit-forward, characterful rum-laced and bittersweet with notes of herbal toffee and fudge.
