Snood Murdekin

Snood Murdekin

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Ingredients

  • 1⁄2 oz Tito's Vodka
  • 1⁄2 oz Black raspberry liqueur
  • 1⁄2 oz Kahlúa Coffee Liqueur
  • 1⁄4 oz Whipping cream

Method

Glassware:

Serve in a Shot glass

Prepare:

  1. Select and pre-chill a SHOT GLASS.
  2. No garnish to prepare.

Method:

  1. SHAKE first 3 ingredients with ice.
  2. FINE STRAIN into chilled glass.
  3. Carefully FLOAT cream. (Lightly whip or shake sealed container before pouring cream to aerate.)

Garnish:

  1. Serve naked, without garnish.

Nutrition:

One serving of Snood Murdekin contains 148 calories

Allergens:

Recipe contains the following allergens:

History:

Created in the late 90s by Dick Bradsell at Detroit bar in Covent Garden, London, England for Karin Wiklund. Named for the sad, flute-playing Moomin Troll character from the Moomin books by Tove Jansson.

Review:

Moreish combination of coffee and raspberries topped with cream.